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The Best Beer Bread Made of Only 4 Ingredients

Beer Bread - St. Patrick's Day Recipe

Are you a fan of the food that goes along with St. Patrick’s Day? It’s a hard sell around my house, except for this one! 4 ingredient Beer Bread. It’s SO easy, no kneading, no rising. Just dump, mix and bake with things you already have in your pantry. And don’t worry, doesn’t taste like beer at all, in fact, if you’re not a beer fan, or don’t have any on hand, you can substitute soda water!

WHAT YOU’LL NEED: 

3 Cups self-rising flour & 1 to 4 Tablespoons sugar (I use all 4)

3 Tablespoons melted butter, plus 1 T. for topping & 1 1/2 Cups beer OR soda water

Beer Bread- St. Patrick's Day Recipe

Preheat oven to 375F. Mix everything together in a large bowl, it will be a little lumpy. Pour into greased loaf pan and bake for 45-50 minutes.

Seriously the best and easiest beer bread ever. Cool a bit before cutting & enjoy!

xoxo, Lora
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